Dian Hong “Golden Buds”

Classic Chinese tea Dian Hong is one of the most popular varieties of red tea. This variety is considered elite, as it has a high concentration of golden buds, which is why it got its name - Dian Hong “Golden Buds”.

The raw materials for making tea are collected from Jingmai Mountain in Yunnan Province, which is famous for producing excellent tea. Black tea from this region is not easily called Dian Hong tea. The reason was that, long ago, the central part of Yunnan was known as "Dian". This is how the name Dian Hong (Yunnan black tea) came about.

Dian Hong tea "Golden Buds" has many beneficial properties. It not only lifts your mood, but also improves brain activity and has a positive effect on health. Due to the high content of buds, tea perfectly invigorates and energizes. Therefore, it is recommended to drink it in the morning or during the daytime.

The drink has an amber-brown infusion color. The tea has an alluring sweetish aroma filled with fruity, floral and spicy notes. The taste is soft and sweet, and the finish is refreshing and clean. Combines fruits, honey, spices and nuts. Its honey-golden color delights and attracts.