Moonlight “White Puer”
This exceptional tea is made from tender buds and a pair of upper leaves. The main feature of this white puer is unconventional production at night in the moonlight, from which the name of the tea variety is derived.
(25g)
4.40€
In stock
This exceptional tea is made from tender buds and a pair of upper leaves. The main feature of this white puer is unconventional production at night in the moonlight, from which the name of the tea variety is derived.
Thanks to this unusual method of cooking at night and in a dark space without sunlight, the oxidation process slows down and the maximum amount of vitamins and minerals is preserved in the composition of tea. This also allows you to preserve the tenderness and freshness of tea leaves, which in the future allows you to enjoy a unique, fruity and floral taste, passing with each brew from white tea to black.
Additional information
| Type | Leaf tea |
|---|---|
| Form | Loose |
| Taste | Fresh, Tight |
| Flavor notes | Floral, Fruity, Malt, Slightly sweet |
| Aroma | Floral, Fresh, Honey |
| Effect | Calming, Cleansing, Refreshing, Tonic |
| Place of origin | China, Yunnan |
| Volume | 25 g |
Brewing method
| Teaware |  |
 |
 |
 |
Tea pot  |
6–7 g (2 tsp) |
400 ml | 90–95°C | 1-2 min. |
Gaiwan  |
4–6 g (1-2 tsp) |
150 ml | 90–95°C | 30 sec. +10 sec. |
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