Wildlife of Guangxi

Chinese sweet tea produced from rare plants “Rubus suavissimos” of Guangxi Province. These plants, which grow naturally, have a rich sweetness of taste and aroma, as well as a large list of positive properties.

(25g)

4.00

In stock

Chinese sweet tea produced from rare plants "Rubus suavissimos" of Guangxi Province. These plants, which grow naturally, have a rich sweetness of taste and aroma, as well as a large list of positive properties.

Due to the content of natural sweeteners and many useful substances, Guangxi Wildlife Tea has found its application in cooking and medicine. Since this plant is low-calorie, it is considered one of the best natural sweeteners.

Additional information

Type

Herbal tea

Form

Loose

Taste

Fresh, Sweet, Tight

Flavor notes

Floral, Fruity, Herbal, Vanilla

Aroma

Creamy, Fresh, Fruity, Light, Sweet

Effect

Calming, Cleansing, Refreshing, Relaxing

Place of origin

China, Guangxi

Volume

25 g

Brewing method

Teaware
Tea pot 6–8 g
(2 tsp)
400 ml 75–85°C 1-2 min.
Gaiwan 4–6 g
(1-2 tsp)
150 ml 75–85°C 30 sec.
+10 sec.

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